Citrus
Oranges Navel
It is a table fruit with a "belly button" at
the blossom end, leading to the common name
of “navel orange”.
Description: Large and medium sized seedless round table fruit. It is juicy and deep orange in colour with thick skin.
Quality: Grade 1 and 2
Sizes: 42-48-56-64-72-80-88
Season: De-greening: October - November
Natural color: December - February
Valencia Orange
Mainly used for juice extraction but it is also
a table fruit.
Description: Medium to small sized seedless round fruit. It has a thin skin, and an interior bright orange colour.
Quality: Grade 1 and 2
Sizes: 56-64-72-80-88-100-113-125
Season: February - June
Lemon
Lemon is the leading citrus fruit because
of its appealing color, odor and flavor.
Description: Medium to large sized fruit. They have firm, oily and smooth-skin and heavy for their sizes. They have a bright yellow color, an elongate shape.
Quality: Grade 1
Sizes: 80-88-100-113-125-138
Season: December – April
Mandarins
Mandarins is the leading citrus fruit because
of its appealing color, odor and flavor.
Description: Medium sized fruit. They have firm, oily and smooth-skin. They have an orange color and a round shape.
Varieties: Clementine, Murcott, Fremont
Quality: Grade 1
Sizes: 36-42-48-54-60
Season: January - March
